Friday, October 15, 2010

Easy Poached Egg

So we were window shopping earlier and found this Microwave Egg Poacher:


All you have to do is crack an egg into each cup, pierce the yolk with a fork and add 1/2 tsp of water to each cup. Put the egg poacher in the microwave and heat for 1 minute 15 seconds (time may vary for different microwaves). I think I overdid ours so I'm setting it to just a minute next time.

Now it's easier and faster to prepare cute breakfast meals :)



1 comment:

  1. Awww. I want to get one too. The last photo is so cute! :)

    ReplyDelete